Are you looking for vegan cake mix brands? You’re in the right place! In this article, we’ll list some of the top dry and boxed cake mixes that are plant-based and as free of cruelty as possible. Let’s begin.
And don’t forget to have a look at our easy and printable vegan grocery list if you want to learn to live a healthy vegan lifestyle.
Do note: We don’t consider super-trace ingredients that could go either way, such as mono and diglycerides, because it’s impossible to identify their origins and isn’t that effective to worry about from a cruelty-free perspective.
Don’t have time to read? Here’s a quick summary of the products we recommend.
Cherryvale Farms Instant Indulgence Mug Cake Mix
Ok, so who doesn’t love a good mug cake.
They’re convenient, easy to make, and the perfect size for just you, so there’s no sharing if you don’t want to.
These take the guesswork out of it for you, along with the dairy that most mug cakes require.
With these, you add water, and you have a delicious sweet cake.
The ingredients are as follows: Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sorghum Flour, Oat Fiber, Organic Vanilla Flavor, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-GMO Corn Starch, Monocalcium Phosphate/Leavening), Xanthum Gum, Sodium Alginate, Salt.
The Vegan Knife Cupcake and Cake Mix
This cake mix has pretty good reviews, though a few people say it doesn’t get very fluffy and that the flavor isn’t very good, that seems to be the only issue, and that was just a couple.
It’s made to work with non-dairy milk and comes in four flavors, Birthday Cake, Chocolate, Cinnamon Sugar, and Vanilla Spice.
The ingredients are as follows: Pure cane sugar, Garbanzo bean flour, potato starch, sorghum flour, tapioca flour, white rice flour, baking powder, sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, salt, xanthan gum.
Cocomama Dark Chocolate Layer Cake Mix
Remember that chocolate cake from “Matilda” that was absolutely to die for; this had to be the mix they used because it yields the same results. A soft fluffy cake that has a rich, decadent chocolate taste.
This cake mix bakes super moist and tastes completely homemade once it’s finished.
The ingredients are as follows: Organic Cane Sugar*, Unbleached Wheat Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Organic Cocoa Powder*, Baking Soda, Espresso Powder, Sea Salt, Ground Vanilla Beans.
Better Batter Cake Mix
This cake mix is another good one.
It has pretty great reviews, and all of them say this cake is the best, even without the frosting.
It bakes a very moist cake and doesn’t have a weird smell or aftertaste as some mixes can, especially when they’re dairy and gluten-free.
They have a few flavors and sell online; they even make brownie mixes.
The ingredients are as follows: Sugar, white rice flour, cocoa powder (processed with alkali), brown rice flour, tapioca starch, potato starch, canola oil, potato flour, xanthan gum, pectin, baking soda, salt, leavening (sodium acid pyrophosphate, monocalcium phosphate monohydrate).
Really Great Food Company Cake Mix
This cake mix has absolutely no bad feedback that I could find.
Everyone says it’s one of the best mixes they’ve ever tasted, and it comes in this giant box, enough to make two cakes.
It’s a small family-owned company, so they’re really big on quality and consistency.
And it’s not made in a factory where it risks cross-contamination, so there are no worries here.
The ingredients are as follows: White rice flour, potato starch flour, cocoa powder, sugar, cornstarch, aluminum-free baking powder, baking soda, vanilla powder, xanthan gum, salt.
Julie’s Original Cake Mix
So, they only make the white cake, which is kind of like a vanilla flavor, but it is some of the best white cake mixes you’ll ever bake.
It’s versatile and can not only make cakes, but muffins, cobblers, and madeleines.
It’s made to work with just non-dairy milk and oil, so it’s really easy to prepare, and once you’ve got the batter going, you can make almost anything with it.
The ingredients are as follows: Cane sugar (vegan), rice flour, sorghum flour, potato starch, aluminum-free non-GMO baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sea salt, and xanthan gum.
Quntu Quinoa & Passion Fruit Cupcake Mix
I’m not really a big fan of quinoa because it can be very grainy, especially when it’s ground into flour.
These are a little gritty but not so much that it compromises the entire texture.
They taste spectacular.
The passion fruit makes this mix very distinctive; there’s not another one out there like it.
It’s sweet and fruity, which is why the less than stellar texture can be forgiven.
The ingredients are as follows: Organic quinoa flour, sugar, baking powder, baking soda, passion fruit flavor, vanilla, salt.
ZenSweet Baking Vanilla Bean Cake Mix
This cake mix has a very strong vanilla taste.
It also uses coconut flour and this unique ZenSweet blend that has monk fruit extract to make it extra sweet.
It rises nicely and makes perfectly rounded cupcakes.
It’s very easy to make, though it does require eggs, so you’ll have to substitute that with an egg replacer, but it shouldn’t cause any issues.
The ingredients are as follows: ZenSweet (Erythritol, Inulin, Monk Fruit Extract), Almond Flour, Tapioca Flour, Coconut Flour, Baking Soda, Vanilla Bean, Sea Salt.
Ardenne Farm Cake Mix
This is a smaller brand, and not many people buy it because it can be hard to find.
But those who do buy it give nothing but rave reviews on this mix.
It’s easy to make, comes in a few flavors, and bakes very moist and decadent.
The recipe does require eggs, but you can always substitute that out for something else (like a flax egg) or use an egg substitute.
The ingredients are as follows: Cane Sugar, Gluten-Free Flour Blend (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Flour), Cocoa, Emulsifier (Mono- and Diglycerides), Baking Soda, Non-GMO Aluminum-Free Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Natural Vanilla.
Simple Mills Cake Mix
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Simple mills stand out from the crowd by using almond flour in their mix, and it makes the fluffiest cakes.
They are a little dense and thin as regular cakes, but that thick, fluffy cake packs a punch.
Almost like a bakery-style.
The ingredients are as follows: Almond Flour, Organic Coconut Sugar, Arrowroot, Organic Coconut Flour, Baking Soda, Sea Salt.
Madhava Organic MMM…Super Yummy Cake Mix
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Betty Crocker better steps aside because Madhava is coming for that top spot.
Words cannot describe how good this cake mix is. It may be the type of wheat they use in their mix, but this bakes very moist, it’s good with or without frosting, and makes the best cake pops.
They do take a little bit longer to bake unless you’re doing mini’s, but it’s well worth the wait.
Check out this vegan starter kit
The ingredients are as follows: Organic wheat flour, organic cane sugar, organic coconut sugar, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), organic flavoring, organic spelt, organic vanilla flavoring, salt, organic Kamut® Khorasan Wheat.
King Arthur Flour Yellow Cake Mix
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King Arthur makes pretty good mixes.
Almost none of them have bad reviews, and with good reason. It makes cakes just like on the box.
They’re light and fluffy while still maintaining volume and super sweet.
They put a lot of sugar in their mixes on top of natural vanilla, so that’s probably why.
It calls for milk and eggs, but using a substitute doesn’t compromise taste or texture.
The ingredients are as follows: Cane sugar, modified tapioca starch, rice flour, potato starch, cornstarch, emulsifier (rice starch, polyglycerol esters of fatty acids, mono-and diglycerides), baking powder sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), natural vanilla flavor, salt, xanthan gum.
Kinnikinnick Foods Cake Mix
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This has a very simple ingredient list.
Usually, angel food cake requires some extra work on the back end to get it that right density and texture, but for some reason, this one works with just five ingredients.
It has a usually soft but crumblike texture and is extremely sweet. It would almost be too much, but the cream of tartar allows for some balance.
The ingredients are as follows: Sugar, potato starch, white rice flour, cream of tartar, salt.
Authentic Foods Gluten-Free Vanilla Bean
This cake mix can tend to make dry cakes.
So, you have to be careful and tweak your wet ingredients to void that.
If you manage to get the moisture level right, then this will be amazing; it has a strong vanilla flavor, almost like what you would taste in a milkshake.
The ingredients are as follows: Evaporated cane juice, rice flour, tapioca flour, potato starch, baking powder, non-iodized salt, natural, gluten-free flavors, vanilla bean, xanthan gum.
Cherrybrook Kitchen Cake Mix
This is like if Betty Crocker decided to go vegan.
These cakes are very moist and have the tendency to remind you of when grandma used to bake as a kid.
They have the same perfectly fluffy and sweet texture.
And it comes in a few flavors, including chocolate.
The ingredients are a