10 Great Gluten Free Cookbooks (Dairy-Free & Vegan)

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For someone who cannot consume gluten, becoming vegan may seem impossible. Having to eliminate yet another group of foods can be very overwhelming for someone just starting the vegan lifestyle. However, we promise that once you get the hang of it, living a plant-based and gluten free lifestyle actually isn't so tough.

gluten free on a chalkboard

On plus side is you're sure to discover tons of new recipes and foods that you never would have thought of! That's why we compiled the best gluten free vegan cookbooks below!

Our Top Picks for Vegan Gluten Free Cookbooks

Great Gluten-Free Vegan Eats by Allyson Kramer

You might know Allyson Kramer's name from VegNews Magazine, The Huffington Post, and Vegetarian Times. She is a food writer and photographer, who specializes in vegan and dairy free foods. She has written and photographed several vegan cookbooks, and always posts tons of other content on her website.


The chocolate swirl avocado gelato is the perfect blend of rich, sweet chocolate with creamy avocado that you never knew you needed. The savory biscuits and gravy, although typically gluten-laden, are mouth watering and they are totally celiac-friendly. And who doesn't love mashed potatoes? The mashed yukon golds go great as a side with practically any dish.



  • Berry and cherry crisp
  • Antioxidant chili
  • Black bean salsa
  • Gingerbread
  • Stuffed butternut squash

Minimalist Baker's Everyday Cooking by Dana Shultz

Dana Shultz is a recipe creator and food photographer who has published two cookbooks and co-created the Food Photography School. When I google for recipes and Minimalist Baker shows up, I instantly know I'm in for a treat. Definitely check out Shultz’ blog for even more tasty recipes.

Minimalist Baker’s Everyday Cooking provides easy to make, healthy recipes for when you need to save time. These recipes uncomplicate cooking gluten free meals. While simple and easy to follow, these recipes remain flavorful and nutritious. These recipes include:

  • Blackberry custard pie
  • Garlic scalloped potatoes
  • Beet and green apple yogurt smoothie
  • Peanut butter and jelly ice cream sandwiches
  • Cashew soba noodle salad

Instead of sugary cereal Also, the cashew soba noodle salad is quick and easy to pack for lunch on a workday.






Side Note: Trying to figure out how to go vegan in a healthy and sustainable way?
Check out this vegan starter kit









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Want to take all of the guess-work around going vegan?

Click here to check out the Vegan Starter Kit.

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