There are plenty of people out there who would describe coffee as the drink that makes the world go round. Across the planet, millions of people start their mornings with a fresh, hot cup of coffee for a refreshing burst of energy.
Because it’s so immensely popular, there are hundreds of ways to drink coffee. Whether you take it black or with add-ins, or you prefer espresso-based drinks like lattes, there’s a type of coffee out there that’s perfect for your preferences.
But one thing not enough people do is stop to ask questions about where this omnipresent drink comes from. We’ve written this article about where coffee beans are grown so you can understand and appreciate the world’s favorite wake-up beverage that much more.
Where are Coffee Beans Grown?
Top 5 Countries for Coffee Bean Production
Coffee Beans Produced Annually (Tons)
Coffee Bean Production Resource
There are two overarching types of coffee beans: Arabica and Robusta. Each type needs its own unique growing conditions to flourish.
For instance, Arabica beans, which are generally considered higher in quality, need temperatures between 59 and 75 degrees Fahrenheit. Robusta beans, lower in quality but more caffeinated, need warmer temperatures between 75 and 86 degrees Fahrenheit. Both types of beans need heavy rainfall.
This is why the vast majority of the world’s coffee bean supply is cultivated in countries near the equator. To be more specific, the most coffee beans are grown in Brazil, Vietnam, and Colombia. Brazil is by far the greatest coffee bean producer in the world, growing approximately 45% of all coffee beans.
Related Post: 10 Fruits that Go with Coffee
Coffee Bean FAQs
Where does the best coffee come from?
What you think is the best coffee is a matter of opinion. Your preferences are likely influenced more by the roast, which ranges from light to dark and has the greatest impact on the flavor of your coffee. Roast has nothing to do with where the coffee comes from, as it can be roasted virtually anywhere.
However, there are many experts who feel that Ethiopia produces some of the world’s best coffee. This is because Ethiopia has the high-altitude conditions that are excellent for growing coffee beans. Some even believe that the country may be the birthplace of all coffee.
Can I grow coffee in a greenhouse?
Greenhouses make it possible for people to grow plants that they would otherwise not be able to. They draw in lots of sunlight, creating warm conditions that are sheltered from the outdoor elements.
If you’re a dedicated coffee lover and gardener, you may be considering attempting to grow coffee plants in your greenhouse. It is indeed possible to grow coffee in a greenhouse, provided you can imitate coffee’s ideal growing conditions, which include high heat and humidity.
Keep in mind that, even if you successfully grow coffee plants, you’ll still need to roast the beans. If you don’t have a roaster already, consider getting a home coffee roaster. They don’t have to be expensive – there are plenty of affordable hand roasters like [amazon fields="B00LHEKY68" value="link" title="this one."]
Make sure you have the right equipment to drink your coffee from, too! The wrong mug or thermos can make your coffee cool down too fast. We have a list of the best insulated thermoses for coffee that you can check out for our recommendations.
Why is coffee so important around the world?
In the United States, coffee is, at the least, something you drink to get through the day. Those who are deeper into the world of coffee might enjoy hanging out at coffee shops or even becoming home or professional baristas themselves.
But did you know that coffee has significant cultural meaning all around the world? In fact, the coffeehouse culture as we know it today actually originated in the middle east, where men in social gatherings would be served coffee.
In Ethiopia, which some believe is the home of coffee, preparing and consuming the drink is a real experience. It takes over an hour to prepare it.
Italy is one country that’s famous for its dedication to coffee. Just like we have bars for drinking alcohol, Italy has bars for drinking coffee. Some of the most popular drinks in the world, like lattes and cappuccinos, are Italian in origin.
In short, coffee is important around the world for a number of reasons. Most countries treat it as a benefit to socialization, though, serving coffee in various ways to guests, friends, and family.
Is coffee actually a bean?
Calling them coffee beans is kind of a misnomer. No, they’re not truly beans – coffee beans are basically the seeds of the coffee cherry.
Since cherries are so popular, why aren’t we eating coffee cherries, then? Well, the truth is that they don’t have much substance to eat.
Unlike cherries, which have a lot of pulp and flesh for people to enjoy, coffee cherries don’t have a lot for you to consume. What is there is covered with a bitter skin that most find unappealing.
That being said, some people do still enjoy the flavor of coffee cherries. There are some who even make tea, chocolate, and sorbet from the pulp.
Read Also: Can You Grind Coffee in a Blender or Food Processor?
Out of all the drinks we consume regularly, coffee might be one with some of the most far-reaching cultural roots. For many, this drink isn’t just a habit – it’s a daily ritual to be treated with some reverence. Even if we don’t have much in common with others around us, we can almost all gather around a batch of coffee to share.
Do you find the taste of coffee too bitter? Here our recommendations for non-dairy coffee creamers that will help improve the taste of your brew.
Hey, I’m Joey. I’ve been cooking since I was a little kid and love everything about it. You can find my writing about food, kitchen appliances (such as blenders) and much more. Thanks for stopping by!