Dandelions are so much more than annoying garden weeds to get rid of. You can make a variety of recipes out of them, including an appetizing golden jelly.
If you’re wondering what such a jelly must taste like, you’ve come to the right place. In addition to telling you what dandelion jelly tastes like, we’ll dive into other uses for the plant, too.
What Does Dandelion Jelly Taste Like?
You might imagine a dandelion to taste bitter, grassy, and earthy, which must mean that dandelion jelly would also taste that way, right? Fortunately, if that’s what you’re expecting, you’ll be pleasantly surprised.
Dandelion jelly is often compared to honey, so if you’ve recently gone vegan and miss the complex sweetness of honey, you’ll love it. It’s obviously sweet, but it’s not a straight, one-dimensional sweetness. Rather, you’ll taste floral and even caramelly notes in it.
Further Reading: Is Arugula Related to Dandelion?
What Do Dandelion Petals Taste Like?
The honey-like flavor of dandelion jelly largely comes from the petals. These small and silky yellow petals are also often attributed with a honeyed sweetness that makes them fun to eat.
Keep in mind, though, that the taste will change as the dandelion matures. Older dandelion petals grow increasingly bitter, so make sure to pick them while they’re young if you’re looking for something sweeter.
What Can I Make from Dandelions?
While the majority of people might think of dandelions as a nuisance, the truth is that you can make tons of tasty recipes from them. Dandelion tea and dandelion wine are two options you can consider.
But those two drinks are really just the tip of the iceberg. You can also make salad from dandelion greens, dandelion soap, dandelion syrup, and you can even fry the heads of dandelions for a little snack.
If you’re artistically inclined, dandelions can be woven into necklaces and tiaras. You can also make decorations out of dandelions in bottles. Check out this article for a few fun dandelion crafts ideas you can do with kids.
Don’t just toss out your dandelions after weeding your garden – make something from them. Dandelions are essentially a free ingredient that you don’t need to go to the grocery store to get. There are tons of vegan-friendly dandelion recipes out there to try. Even if you don’t want to eat them, you can make decorations and other crafts from them.
Hey, I’m Joey. I’ve been cooking since I was a little kid and love everything about it. You can find my writing about food, kitchen appliances (such as blenders) and much more. Thanks for stopping by!