There are numerous types of squash available today. While many of them share similarities, they generally have their own recognizable flavors you can learn to identify.
Butternut squash is an example of a squash with its own identifiable flavor. But what does it taste like? We’ll be describing what butternut squash tastes like here and we’ll address some other common questions about it, as well.
What Does Butternut Squash Taste Like?
One of the best things about a few squash varieties is how sweet they can be. This is true for butternut squash, which has a flavor befitting its name.
Take a bite out of its fleshy interior, and you’ll find that it’s sweet with a shadow of nuttiness rounding it out. Its texture is soft and easy to bite, making it a pleasure to chew.
If you want to change up its flavor a bit, consider trying out some of these spices that go with butternut squash. They’re perfect for transforming your squash into something you’ve never tried before.
Do Butternut Squash and Sweet Potato Taste the Same?
There’s one big similarity between the taste of butternut squash and sweet potato: they’re both sweet. The difference between them is that butternut squash’s texture is softer and has more give than that of sweet potatoes.
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Which is Better: Butternut Squash or Sweet Potato?
Because of their similarity in flavor, butternut squash and sweet potato get compared a lot. We’ll do a quick comparison of them here, too, diving into the topic of which is better.
In terms of flavor, which one is better is up for debate. That’s a matter of opinion. Let’s take a look at something a little less subjective, though: their nutritional values.
In many ways, butternut squash is healthier than sweet potatoes. It has fewer calories, fewer carbs, and less sugar.
The one aspect sweet potato wins out in in this comparison is protein and fiber values. It has more of both these nutrients, making it the better choice if you’re trying to meet daily protein and fiber intakes.
Is Butternut Squash Good to Eat?
How good is butternut squash, exactly? That’s another question we want to delve into, so let’s take a closer look at the nutrition of a butternut squash.
One great thing about butternut squash is that it’s not high in calories, but it still packs a nutrient-filled punch. You’ll get tons of vitamins A, C, and E in it. And although it loses to sweet potato when it comes to protein and fiber, you still get both these things in it.
In a nutshell (or should we say butternutshell?), butternut squash is great to eat. Not only is it delicious, but it’s also quite healthy.
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Which Squash is the Best-Tasting?
There are plenty of squash types to choose from. Wondering which one tastes the best?
Well, that depends on your personal preference for flavors. For instance, some people like sweet and other do not.
We personally think butternut squash is one of the best-tasting options out there. The combination of sweet and nutty flavors in it almost make you feel like you’re eating a snack rather than a health food.
Next time you’re at the grocery store checking out squash in the produce aisle, consider grabbing the distinct butternut squash. We’re confident when we say you won’t regret it. You can find all sorts of recipes to fit it in, including butternut squash linguine and butternut squash soup.
Hey, I’m Joey. I’ve been cooking since I was a little kid and love everything about it. You can find my writing about food, kitchen appliances (such as blenders) and much more. Thanks for stopping by!