Are you looking for vegan chicken brands?
You’re in the right place.
From chicken patties to chicken nuggets and even realistic vegan chicken strips. You can find it all here.
Let’s begin!
Don’t have time to read? Here’s a quick summary of the products we recommend.
Gardein Chicken Scallopini
This chick’n can be used in so many ways. Some people just cook it up and slice it for salads or wraps.
But what this chick’n is famous for is being perfect for a chick’n picatta.
It has an amazing blend of spices and goes perfectly with the piccata sauce.
But those same spices are what make it good, all by itself.
water, soy protein isolate, expeller pressed canola oil, methylcellulose, tapioca starch, yeast extract, organic cane sugar, organic vinegar, potato starch, salt, quinoa, natural flavors (from plant sources, contain celery), color added, dry mushroom matter, acacia gum. rub: dehydrated vegetable (red bell pepper, garlic, onion), spices, organic cane sugar, salt. Manufactured in a facility that also processes wheat products.
Gardein Sweet and Tangy Barbecue Wings
These barbecue wings are the real deal.
They’re large for one; most meatless wings are like the size of nuggets.
And they have this delicious barbecue sauce tossed on them already, so you don’t have to make your own or settle for a store brand.
They’re tender and juicy and very easy to cook as well.
water, soy protein isolate*, vital wheat gluten*, expeller pressed canola oil*, methylcellulose, organic ancient grain flour (KAMUT® khorasan wheat, amaranth, millet, quinoa), yeast extract, natural flavor (from plant sources), sea salt, potato starch, organic cane sugar, vinegar, organic soy sauce, color added, gum arabic, onion powder, garlic powder, pea protein, carrot fiber, beetroot fiber, turmeric and paprika extracts, natural smoke flavor. sauce: tomato puree (tomatoes, tomato puree, citric acid), organic cane sugar, water, molasses, vinegar, malted barley extract, sea salt, spices, corn starch*, xanthan gum, onion powder, turmeric, hickory smoke flavor, paprika, garlic powder.
Gardein Seven Grain Crispy Tenders
The name can be a little confusing, but the grain is not actually in the chick’n, just the breading.
This gives it a special kind of crispy and crunchy outer shell,
As usual, the inside is very juicy; it doesn’t dry out unless you cook it too long.
These are great for a snack or throw some sides in there, and you’ve got yourself a meal.
Water, Soy Protein Isolate*, Vital Wheat Gluten*, Expeller Pressed Canola Oil, Organic Ancient Grain Flour (Kamut(R) Khorasan What, Amaranth, Millet, Quinoa), Natural Flavor (From Plant Sources), Modified Vegetable Gum, Yeast Extract, Sea Salt, Organic Cane Sugar, Potato Starch, Onion Powder, Garlic Powder, Pea Protein, Vinegar, Carrot Fiber, Beetroot Fiber, Extractives Of Paprika And Turmeric. Seven Grain Breading: Wheat Flour, Water, Rice Flour, Oat Bran, Oats, Salt, Sugar, Spices, Millet Flour, Amaranth Flour, Quinoa Flour, Kamut(R) Khorasan Wheat, Leavening (Sodium Bicarbonate, Cream Of Tartar), Yeast, Extractives Of Paprika
Gardein Meatless Crispy Chicken Patties
If you’re not down for the spicy chick’n patty, you can still enjoy them with Gardein’s chick’n patty.
It’s basically the same as the slider patty but bigger.
It has the same crispy outside, and it doesn’t just go well on sandwiches; you can slice them and put them on salad and wraps as well.
water, soy protein concentrate*, expeller pressed canola oil*, vital wheat gluten*, soy protein isolate*, textured wheat protein (wheat gluten*, wheat starch*), methylcellulose, yeast extract, sea salt, natural flavors (from plant sources), potato starch, vinegar, organic ancient grain flour (KAMUT® khorasan wheat, amaranth, millet, quinoa), organic soy sauce, organic cane sugar, onion powder, garlic powder, color added, pea protein, carrot fiber, beetroot fiber, paprika and turmeric extracts, smoke flavor. breading: enriched wheat flour (wheat flour*, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, leavening (sodium bicarbonate, cream of tartar), sugar, yeast, salt, turmeric extracts, paprika, and annatto extracts.
Gardein Teriyaki Chicken Strips
Gardein stepped their chick’n strips up a notch with the teriyaki sauce.
These go perfectly with oriental dishes, stir-fry, or even plain rice. They’re just as easy to make as the regular chick’n strips but have way more flavor.
These can dry out a little, but you can avoid that by tweaking cook time or marinating them.
water, soy protein isolate*, vital wheat gluten*, expeller pressed canola oil*, methylcellulose, organic ancient grain flour (KAMUT® khorasan wheat, amaranth, millet, quinoa), yeast extract, natural flavors (from plant sources), sea salt, potato starch, organic cane sugar, white distilled vinegar, organic soy sauce, color added, gum arabic, onion powder, garlic powder, pea protein, carrot fiber, beetroot fiber, paprika and turmeric extract. sauce: organic cane sugar, less sodium soy sauce (water, wheat, soybeans, salt, alcohol**, vinegar), salted sake (water, rice, salt), water, ginger puree, white distilled vinegar, dehydrated garlic, dehydrated onion, garlic powder, spices, xanthan gum, salt.
Gardein Chipotle Lime Crispy Chicken Fingers
IF you’re tired of the same old chick’n fingers or having to sauce or spice them up yourself, then this will be your saving grace.
They have a chipotle lime flavor that will remind you of a mouthwatering bag of Takis.
It’s like a subtle Mexican flavor, and it pairs well with rice and beans if you’re looking to make it a meal.
Water, Soy Protein Isolate*, Expeller Pressed/Canola Oil, Vital Wheat Gluten*, Organic Ancient Grain Flour (Kamut Khorasan Wheat, Amaranth, Millet, Quinoa), Modified Vegetable Gum, Yeast Extract, Sea Salt, Natural Flavors (From Plant Sources), Organic Cane Sugar, Potato Starch, Onion Powder, Garlic Powder, Pea Protein, Vinegar, Carrot Fiber, Beetroot Fiber, Spices, Extractives Of Paprika And Turmeric. Breading: Enriched Wheat Flour* (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed/Canola Oil, Organic Corn Meal, Rice Flour, Modified Corn Starch, Wheat Gluten*, Natural Flavor, Dehydrated Chipotle And Red Pepper, Baking Powder, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spices, Tomato Powder, Dry Lemon Peel, Lime Juice Solids, Citric Acid, Cilantro Flakes, Yeast Extract, Extractives Of Paprika And Turmeric, Extractives Of Annatto
Beyond Meat Grilled Chick’n-Free Strips
Beyond Meat usually hits the nail on the head; their sausages are out of this world.
But this one just missed the mark.
They’re not completely bad or inedible, but they’re not the quality of meatless meat you expect from Beyond.
Some people swear by them, but most just aren’t feeling these strips.
Water, Soy Protein Isolate*, Pea Protein Isolate, Amaranth, Chick’n Flavor (Yeast Extract, Maltodextrin, Natural Flavoring, Salt, Sunflower Oil), Expeller-Pressed Canola Oil*, Soy Fiber*, Carrot Fiber, Contains 0.5% Or Less Of Vinegar, Spices, Salt, Dipotassium Phosphate, Hickory Smoke Powder, Molasses Powder, Sugar, Titanium Dioxide (Color), Potassium Chloride, Lemon Juice Concentrate, Onion Extract, Paprika Extract, Garlic Extract.
Tofurky Slow Roasted Thai Basil Chicken
This chick’n has a sweet yet savory flavor.
It gets the spicy sweetness from the Thai sauce, and the basil gives it a savory herb flavor.
It works best in wraps and tacos, but you can use it however you see fit.
Be careful not to overcook these as they will dry out.
Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non-GM expeller pressed canola oil, organic cane sugar, yeast extract, oat fiber, natural vegan flavors, non-GM corn starch, sea salt, potassium chloride, granulated garlic, calcium lactate from beets, onion powder, spices, citric acid, titanium dioxide (a naturally occurring mineral).
Marinade: Water, garlic puree, shoyu soy sauce (water, non-GM soybeans, wheat, salt, culture), non-GM expeller pressed canola oil, lime juice concentrate, agave syrup, poblano peppers, spices.
Gardein Meatless Chicken Strips
If you don’t feel like cutting anything up for your salads and wraps, you can always use these chick’n strips to suit your needs.
They’re not breaded, so you’ll have to do that yourself if you want them to be crispy.
They’re really good without the breading, though, so even without them, you’ll probably enjoy them all on their own.
Water, Soy Protein Isolate*, Vital Wheat Gluten, Expeller Pressed Canola Oil*, Methylcellulose, Organic Ancient Grain Flour (KAMUT Khorasan Wheat, Amaranth, Millet, Quinoa), Yeast Extract, Natural Flavors (from Plant Sources), Sea Salt, Potato Starch, Organic Cane Sugar, White Distilled Vinegar, Organic Soy Sauce, Color Added, Gum Arabic, Onion Powder, Garlic Powder, Pea Protein, Carrot Fiber, Beetroot Fiber, Paprika and Turmeric Extracts.
Beyond Meat Chick’n Homestyle Tender
The difference between these and the strips is unbelievable.
The “meat” inside these tenders is juicy, well-seasoned, and tender.
The breading is light, not too much, and it gets super crispy if you fry them instead of baking or something.
These are an incredible a definite upgrade from the strips.
Are you thinking of making tofu at home? You can check out any of our top five picks for the best tofu press.
Beyond chick’n strips (water, soy protein isolate, pea protein isolate, rice flour; soy fiber, carrot fiber, yeast extract, potato maltodextrin, expeller-pressed canola oil, natural flavoring, salt, dipotassium phosphate, titanium dioxide for color, sunflower oil, vinegar, citric acid, breading (whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, sea salt, spices, wheat gluten, soybean oil, dried yeast, dried cane syrup, salt, sunflower oil, sugar*, leavening (cream of tartar, sodium bicarbonate), garlic powder, onion powder), canola oil, homestyle seasoning (yeast extract, sugar*, dried onion, dried garlic, salt, natural flavoring).
Tofurky Slow Roasted chicken Lightly Seasoned
Check out this vegan starter kit
This chick’n is perfect for literally anything but the best in soups and stews.
It has light seasoning, so it works well with broths.
It’s convenient for that in particular because you don’t have to season and cook chick’n then put it in the soup; it already has enough flavor on its own.
The light seasoning also makes them a good fit for quick salads and wraps.
Water, Vital Wheat Gluten, Organic Tofu (Water, Organic Soybeans, Magnesium Chloride, Calcium Chloride), Non-GM Expeller Pressed Canola Oil, Organic Cane Sugar, Yeast Extract, Oat Fiber, Vegan Natural Flavors, Non-GM Corn Starch, Sea Salt, Potassium Chloride, Granulated Garlic, Calcium Lactate from Beets, Onion Powder, Spices, Citric Acid, Titanium Dioxide (A Naturally Occurring Mineral).Marinade: Non-GM Expeller Pressed Canola Oil, Water, Shoyu Soy Sauce (Water, Non-GM Soybeans, Wheat, Salt, Culture), Garlic Puree, Sea Salt, Black Pepper, Natural Vegan Flavor, Xanthan Gum.
Boca Spicy Chik’n Veggie Patties
This is a real spicy chick’n patty, not a buffalo style chick’n patty.
That can be seen two ways; on the downside, you’ve lost that buffalo-style flavor. But on the bright side, if you just want the spice, then this is it.
This patty is juicy, and honestly, it’s one of the best out there.
They have a regular chick’n patty and a spay slider patty too.
Water, Wheat Flour, Soy Protein Concentrate, Soy Protein Isolate, Corn Oil, Contains Less than 2% of Salt, Wheat Gluten, Yeast Extract, Methylcellulose, Sugar, Spices, Dried Onion, Hydrolyzed Corn Protein, Yeast, Vinegar Powder, Paprika Extract (Color), Dried Garlic, Natural Flavor (Non-Meat), Corn, Malted Barley, Rye, Succinic Acid, Thiamine Hydrochloride (Vitamin B1).
Morningstar Farms Buffalo Chik Veggie Patties
**This patty, along with all the other Morningstar products here, seems to have an UPDATED ingredients list. These products are USED to contain animal products, but the latest ingredient statements we could find show that they’re suitable for vegans. Be very careful when buying Morning Star products because up until recently, they weren’t a vegan brand. Be vigilant about double-checking.
This chick’n patty is perfect for a spicy chick’n sandwich.
It has the spicy buffalo flavor down to a tee.
This is so much better than a plain chick’n patty because it has the same versatility but ten times the flavor.
Water, wheat flour, soy flour, vegetable oil (corn, canola, and/or sunflower oil), soy protein isolate, wheat starch. Contains 2% or less of wheat gluten, cornstarch, methylcellulose, dextrose, potato starch, natural flavors, salt, yeast extract, paprika color, yeast, onion powder, sugar, garlic powder, hot sauce (cayenne peppers, vinegar, salt, garlic), spices, leavening (sodium acid pyrophosphate, sodium bicarbonate), vinegar, citric acid, malic acid, yellow corn flour, paprika extract color, annatto extract color, barley malt extract.
MorningStar Farms Veggie Classics Buffalo Wings
These have the same spicy buffalo flavor as the patty but in a bite-size.
They work perfectly for sliders or wraps without too much cutting involved.
The breading is more like chick’n nuggets and not as crispy as the patty, but the light breading is better for the smaller pieces.
Water, wheat flour, soy flour, vegetable oil (corn, canola, and/or sunflower oil), soy protein isolate, wheat starch, wheat gluten. Contains 2% or less of cornstarch, methylcellulose, potato starch, natural flavors, salt, yeast extract, dextrose, yeast, paprika (color), onion powder, sugar, garlic powder, hot sauce (cayenne peppers, vinegar, salt, garlic powder), spices, leavening (sodium acid pyrophosphate, sodium bicarbonate), vinegar, citric acid, malic acid, yellow corn flour, paprika extract color, xanthan gum, turmeric extract color, annatto extract color, barley malt extract.
MorningStar Farms Classic Veggie Chik’n Nuggets
These are like the buffalo wings without the flavor.
They’re about the same size and have the same kind of bread, but they’re just regular nuggets, not spicy.
They’re still really good and juicy. And they’re available in most grocery stores.
Some stores also have the barbeque chik’n nuggets.
Related Article: Vegan Sports Drinks
Water, wheat flour, soy flour, vegetable oil (corn, canola and/or sunflower oil), soy protein isolate. Contains 2% or less of wheat gluten, wheat starch, yellow corn flour, methylcellulose, potato starch, cornstarch, yeast extract, sugar, salt, natural flavors, dextrose, spices, onion powder, yeast, potassium chloride, glutamic acid, paprika (color), leavening (sodium acid pyrophosphate, sodium bicarbonate), garlic powder, citric acid, xanthan gum, barley malt extract.
Gardein Frozen Crispy Chicken Sliders
As great as the Morningstar buffalo chick’n wings are for slides, these were made for it.
They have a lightly crispy outside and a tender and juicy inside.
They’re the perfect size for slider buns, so no extra prep time is necessary.
Just cook them up, pop them on a bun, ad your fixings, and enjoy.
Water, soy protein isolate*, vital wheat gluten*, yeast extract, modified vegetable gum, organic ancient grain flour (kamut khorasan wheat, amaranth, millet, quinoa), expeller pressed canola oil*, natural flavors (from plant sources), sea salt, garlic powder, potato starch, organic cane sugar, onion powder, pea protein, carrot fiber, beetroot fiber, vinegar, color added, extractives of paprika and turmeric. Breading: water, rice flour, wheat flour*, modified corn starch, wheat gluten*, sugar, salt, spice, garlic powder, onion powder, yeast, baking powder, malted barley flour, ascorbic acid. Bun: enriched wheat flour* (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cane sugar, yeast, vegetable shortening (contains soy), canola oil, salt, rye flour, bacterial culture, malted barley flour, enzymes, ascorbic acid.
Gardein Mandarin Orange Crispy chicken
One thing I missed the most after going vegan was Chinese takeout.
I’m a New Yorker, so that hit me kind of hard giving up those tasty combinations.
But Gardein brings those dreams back to life with the mandarin orange crispy chick’n.
It’s super sweet and has that authentic orange chick’n taste, like something from PF Chang’s.
Not to mention it’s really easy to make and pairs well with anything.
Water, Organic Cane Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Canola Oil, Vital Wheat Gluten, Soy Sauce (Water, Soybeans, Wheat, Salt), Organic Distilled Vinegar, Rice Flour, Methylcellulose, Fruit Puree (Water, Mandarin Orange Juice Concentrate, Tangerine Juice Concentrate), Organic Ancient Grain Flour (Khorasan Wheat, Amaranth, Millet, Quinoa), Modified Potato Starch, Corn Starch, Yeast Extract, Organic Yeast Extract, Sugar, Sea Salt, Salted Sake (Water, Rice, Salt), Potato Starch, Garlic Powder, Salt, Ginger Puree, Spices, Natural Flavors, Color Added, Roasted Garlic Puree (Garlic, Water), Onion Powder, Orange Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Organic Soy Sauce Powder, Pea Protein, Turmeric Extractives
Beyond Meat Feisty Buffalo Poppers
So, these aren’t as spicy buffalo as the Morningstar buffalo wings, but they’re just as good.
They have a little bit of kick but not too much. It’s more like a mild buffalo flavor.
So, if you’re afraid of spice but still like the buffalo flavor, these would be a good choice.
Beyond chick’n strips (water, soy protein isolate, pea protein isolate, rice flour, soy fiber, carrot fiber, yeast extract, potato maltodextrin, expeller-pressed canola oil, natural flavoring, salt, dipotassium phosphate, titanium dioxide for color, sunflower oil, vinegar, citric acid, breading (whole wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, sea salt, spices, wheat gluten, soybean oil, dried yeast, dried cane syrup, salt, sunflower oil, sugar*, leavening (cream of tartar, sodium bicarbonate), garlic powder, onion powder), canola oil, buffalo seasoning (vinegar powder (maltodextrin, vinegar), sugar*, dried red bell pepper, dried red pepper sauce (aged cayenne pepper, vinegar, salt, yeast extract, dried onion, spices, dried garlic, paprika, natural flavoring).
May Wah Vegetarian Chick’n Legs
Ok, so these look a little weird, not going to lie, but don’t let that deter you from trying them because they’re pretty good.
They’re made entirely of soy protein, so they can be a little bland if you don’t spice them up just right.
But that can also be seen as a pro; it’s like a blank canvas for you to create masterpieces with.
Soybean Fiber, Soybean Protein, Soybean Oil, Salt, Vegetarian Seasonings (White Pepper, Black Pepper, Chinese Five Spice)
Match Meat Vegan Ground Chick’n
This is a ground chick’n which makes it the most versatile.
You can mold it into whatever you want.
However, that also means this one requires the most work. If you want strips, you have to make them. If you want a patty, you have to make it.
But you have the option to do all of those things if you want to, like chick’n clay.
Water, Wheat Protein, Soy Protein Concentrate, Sunflower Oil, Salt, Dried Yeast, Autolyzed Yeast Extract, Natural Flavors, Modified Vegetable Gum
Tofurky Slow Roasted chicken Sesame Garlic
Of all the chick’n that they make, this one has got to be the best.
It has a similar flavor to something you’d find in a restaurant.
The garlic is very prominent, so if you’re not a fan, it might not be for you.
But coupled with the subtle sesame flavor, it makes a delicious combination.
Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non-GM expeller pressed canola oil, organic cane sugar, yeast extract, oat fiber, natural vegan flavors, non-GM corn starch, sea salt, potassium chloride, granulated garlic, calcium lactate from beets, onion powder, spices, citric acid, titanium dioxide (a naturally occurring mineral).
Marinade: Sesame oil, shoyu soy sauce (water, non-GM soybeans, wheat, salt, culture), water, rice vinegar, agave syrup, garlic puree, spices, xanthan gum.
Tofurky Slow Roasted Chicken Tandoori
These are pretty good, not as good as the sesame garlic, but right behind it.
It has a spicy, rich Indian flavor, and it’s very savory.
They have the chick’n on top of little sliders on the box, but this also goes very well on top of a bed of rice.
The sauce alone will spice up your meal; the chick’n is a plus.
Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non-GM expeller pressed canola oil, organic cane sugar, yeast extract, oat fiber, natural vegan flavors, non-GM corn starch, sea salt, potassium chloride, granulated garlic, calcium lactate from beets, onion powder, spices, citric acid, titanium dioxide (a naturally occurring mineral). Marinade: Organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), water, spices, garlic puree, shoyu soy sauce (water, non-GM soybeans, wheat, salt culture), organic cane sugar, paprika, lemon juice concentrate, sea salt, lycopene from tomatoes, potassium chloride, turmeric, xanthan gum
Tofurky Slow Roasted chicken Barbecue
This is a good alternative to Gardein’s chick’n wings if you don’t want the chick’n to be breaded or too large.
These work well with lettuce wraps and on salads.
They have a smoky barbecue flavor with a tangy sauce.
You can kick it up a notch if you want spicy barbecue by adding cayenne or chipotle.
Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), non-GM expeller pressed canola oil, organic cane sugar, yeast extract, oat fiber, natural vegan flavors, non-GM corn starch, sea salt, potassium chloride, granulated garlic, calcium lactate from beets, onion powder, spices, citric acid, titanium dioxide (a naturally occurring mineral).
Marinade: Water, organic cane sugar, tomato paste, molasses, organic white vinegar, natural vegan flavor and color, sea salt, onion powder, granulated garlic, black pepper, cinnamon, xanthan gum.
Quorn Chick’n Style Tenders (the vegan version)
These are more like chick’n strips, not really tenders, but they are very good.
If you want to give these a try, I recommend buying in stores to know what you’re getting. There are some versions online that have eggs.
They’re tender and moist and cook very quickly.
Mycoprotein (88%), Potato Protein, Pea Fiber, Firming Agents. Contains 2% or less Calcium Chloride, Calcium Acetate (Firming Agents), Water, Natural Flavoring, Wheat Gluten, Carrageenan & Sodium Alginate (Stabilizers)
Korean Barbeque Meatless Chick’n
Suppose you stumble upon this at Target, stock up. It is amazing.
It has a flavor like something you would find in one of those amazing hole-in-the-wall restaurants.
It has a little spice to it, so be wary of that.
But for the most part, it’s a tangy barbecue flavor that doesn’t just sit on top; it’s marinated into the meat.
The ingredients are as follows: Filtered Water, Soy Protein Isolate & Concentrate, Organic Okara (Organic Soy), Sunflower Oil, Yeast Extract, Tapioca Starch, Sea Salt, Spices, Sauce: Organic Cane Syrup, Filtered Water, Organic Miso (Organic Rice, Organic Soybeans, Sea Salt, Filtered Water, Koji [Aspergillus Oryzae]), Rice Vinegar, Organic Tamari Sauce (Water, Organic Soybeans, Salt, Vinegar), Sesame Oil, Spice, Garlic, Gochugaru (Korean Chili Powder), Tapioca Starch, Acetic Acid, Ascorbic Acid (Vitamin C), Xanthan Gum.
That’s it!
Want to learn how to live a healthy vegan lifestyle and use these mock meats as transition tools rather than staples? Check out our easy-to-follow plant-based grocery list.
Hey, I’m Joey. I’ve been cooking since I was a little kid and love everything about it. You can find my writing about food, kitchen appliances (such as blenders) and much more. Thanks for stopping by!
Want to take all of the guess-work around going vegan?
Click here to check out the Vegan Starter Kit.
