Question of the Day: Is salt bitter?
Quick Answer: Salt is bitter if large amounts of the raw mineral are ingested at once. If used in moderation, salt adds to the flavor of a meal and isn’t overpowering or bitter at all. Too much salt, on the other hand, transforms even the tastiest food into one with a bitter and unpleasant flavor.
Hey, I’m Joey. I’ve been cooking since I was a little kid and love everything about it. You can find my writing about food, kitchen appliances (such as blenders) and much more. Thanks for stopping by!