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nutribullet breadcrumbs in a bowl

Nutribullet Bread Crumbs (5-Minutes)

This is a quick and easy way to make breadcrumbs in a Nutribullet blender. You'll be amazed at how quick and easy it is.

Course Side Dish, Snack
Cuisine American, Italian
Keyword Nutribullet Bread Crumbs
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 300 kcal


  • 2-4 Slices Bread Toasted and Cooled
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Italian Herbs
  • 1 tsp Nutritional Yeast


  1. Toast your bread on a medium setting. It should be browned, but not burnt.

  2. Cut your toasted bread into slices small enough to fit in the Nutribullet jar. You can also break it with your hands.

  3. Add all of the dried spices to the jar. Make sure there is zero moisture inside otherwise the breadcrumbs will stick.

  4. Do a few pulses or blend for 15-30 seconds.